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| Spanakopita |
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| Carrot/Zucchini Pancakes |
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| Chickpea Lemon Burger Topped with spinach and a yogurt cucumber sauce |
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| Blackened Salmon Had this with some mashed avocado and greek yogurt spread |
Wednesday, March 23, 2011
Meatless Everyday
This'll be a post and run, readers but I've given up meat for a while and just wanted to share some meals I've been trying out. Let me know if anyone wants recipes!
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Ohh... how'd you make the Greek yogurt spread? I've made a few but they taste *quite* right :)
ReplyDeleteI actually used regular plain yogurt instead of Greek yogurt and mixed it with some water, cucumber, sea salt and garlic. You can also dry toast some cumin seeds in a pan and sprinkle that in. Just yummo!
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